Recipe for Apple Rice Casserole

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Yield:

Ingredients:

Amount	Ingredient
2 cup	Cooked brown rice
3 sm	Sweet apples peeled, coarsely shredded
1/3 cup	Apple juice
1 tbl	Firmly packed brown sugar
2 tsp	Lemon juice
1 tsp	Vanilla extract
1/2 tsp	Ground cinnamon

Instructions:

Instructions: Preheat oven to 350 degrees.

Lightly oil a 1 1/2-quart casserole or spray with a nonstick cooking spray.

In a large bowl, combine all ingredients. Mix well. Spoon into prepared pan.

Cover tightly and bake 45 minutes. Serve hot.

This recipe provides 8 servings.

Comments: This delicious side dish is a real change of pace. The rice soaks up the juice from the apples and becomes plump and sweet. We love the leftovers for breakfast - served hot or cold with a dollop of yogurt.

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