Instructions: Heat oven to 350F. Grease 9-inch square pan.

In large bowl, combine brown sugar, margarine and eggs, mix well.

Stir in apple sauce and vanilla; blend thoroughly. Stir in flour, 1/4 cup cocoa, 1 teaspoon cinnamon, baking powder, baking soda and salt; mix well.

Stir in nuts.

Bake at 350F for 25 to 35 minutes or until toothpick inserted in center comes out clean. Cool.

Just before serving, use foil strips to make design with powdered sugar, cocoa and cinnamon.

Yields 16 servings.

Notes: Pantry: Motts Regular or Cinnamon Apple Sauce. Apple Sauce gives these added flavor and extra moistness.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.