Recipe for Apple Strudel Puff Pastry 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 x Frozen puff pastry sheet
2 lrg Cooking apples, peeled, and thinly sliced
2 tbl Raisins
1 tbl Sugar mix with 1/4 tsp cinnamon
Instructions:
Instructions: Thaw pastry 20 minutes. Preheat oven to 350F. On a lightly floured surface, roll pastry to 1 12x15" rectangle. Place on ungreased baking sheet; arrange apples down the center. Sprinkle with raisins and cinnamon-sugar. Brush edges of dough with egg wash.

Roll up jelly roll style with seam side down. Turn ends under, brush with egg wash. Make diagonal slits across the top at 2" intervals. Bake for 35-40 minutes.

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  ... Apple Strudel Muffins   ::   Apple Strudel with Cinnamon Sauce   ...