Instructions: Alternate layers of apples and yams in 8 x 8 x 2-inch baking pan. Sprinkle each layer with cinnamon and salt. Pour water and lemon juice over yam mixture. Sift flour and sugar together; cut in butter or margarine.

Sprinkle crumb mixture over other ingredients. Bake in moderate oven (350 degrees) 40 minutes, or until apples and yams are tender. Serve warm with Lemon Hard Sauce.

To make Lemon Hard Sauce: Cream 1/3 cup butter or margarine until light and fluffy. Gradually add 1 cup confectioners sugar; beat well after each addition. Add 1 tablespoon light cream and 1/4 teaspoon lemon flavoring; mix well.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.