Instructions: 1. Preheat oven to 375 degrees farenheit. Grease a 10-inch square baking dish.

2. Peel and core apples. Cut each into 8 pieces. In a medium bowl, toss together apples, cinnamon, and brown sugar. Place in baking dish.

3. In a medium bowl, combine cheese, flour, oats, and granulated sugar. Cut unsalted butter into dry ingredients with your fingers, a pastry blender, or two knives. Combine until mixture holds together in large crumbs. Cover apples with crumb mixture. Bake until apples are tender and topping is slightly browned (35 minutes).

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