Recipe for Apple and Sweet Potato Casserole

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Yield:

Ingredients:

Amount	Ingredient
2 lrg	sweet potatoes peeled, halved and
	cut into 1/2 inch thick slices
2 x	tart apples peeled, cored and
	cut into thin slices
2 x	patties vegetarian breakfast sausage
1/2 tsp	cinnamon

Instructions:

Instructions: Boil the sweet potato slices until just barely tender. Meanwhile, in a non-stick skillet, Cook the veg sausage until well browned and crumbled.

Mix together the cooked sweet potatoes, apples, cooked sausage, corn, cinnamon and nutmeg. Transfer to a glass baking dish, cover and cook in a 350 oven until the apples are tender (about 45 minutes). Serve hot.

Serves 4. The veg. sausage I used had 4 grams of fat for two patties, so this is still a very low fat recipe.

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