Instructions: Cook the wings until done; either bake or deep-fry.

Mix all sauce ingredients except flour in a saucepan on the stove. Cook over low-medium heat. When warm, add flour to thicken sauce. Stir frequently.

When sauce is thick, cover bottom of 9- by 13-inch baking dish with sauce. Mix rest of sauce with wings and place in baking dish.

Bake at 300 degrees for about 20 minutes or until warm. Serve with celery sticks and blue-cheese dressing.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.