Recipe for Applebees Hot Spinach and Artichoke Dip 
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Yield:
1
Ingredients:
Amount Ingredient
1 box frozen chopped spinach - (10 oz) thawed
1 can artichoke hearts - (14 oz) drained, and
roughly chopped
1 cup shredded parmesan-Romano cheese blend
1/2 cup shredded mozzarella cheese
10 oz prepared Alfredo sauce
1 tsp minced garlic
Instructions:
Instructions: Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish.

Bake in an oven preheated to 350 degrees for 30 minutes or until cheeses are bubbling and melted.

Serve as the "sauce" for "Applebees Veggie Patch Pizza" (see recipe) or as a dip for chips.

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