Recipe for Applesauce-Oat Bread 
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Yield:
1
Ingredients:
Amount Ingredient
Instructions:
Instructions: 1 Lb 1.5 lb. 2 lb. loaves
Applesauce 1 c. 1-1/3 c. 1-1/2 c. Vegetable oilEEEEE 1-1/2 T.EEE 2 T. 3 T. Honey 1-1/2 T. 2 T. 3 T. SaltEEEEEEEEEEEEEE E1/2 t.EE E E3/4 t.EE E EE 1 t. CinnamonEEEEEEEEEEE E1/2 t.EEE EE 3/4 t. 1 t. Oats 1 c.EEE 1-1/2 c. 2 c. Bread FlourEEEEEEEEEEEE2 c. 3 c. 3-1/2 c. YeastEEEEEEEEEEEEE 1-1/2 t. 2 t. 2-1/2 t.

*apples** 1/3 c. 1/2 c. 2/3 c.

*Add ingredients at the beginning of the second kneading period.

**chopped, dried

This should run on basic cycle.

NOTES : This bread is so good it could be eaten for dessert. Try it toasted for breakfast for a great early morning treat.

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