Recipe for Apricot Bread - Beadles

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	yeast
3 cup	bread flour
3 tbl	brown sugar
1 tsp	salt
1 tbl	butter at room temperature
1 cup	dried apricots cut in quarters

Instructions:

Instructions: Ingredients should be at room temperature.

Liquids (and warmed ingredients) should be at 120-130 degrees.

Add ingredients in order given.

Setting: white bread

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... Apricot Bread :: Apricot Bread and Butter Pudding ...