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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Combine cheese, butter, sugar, vanilla and 1 teaspoon lemon rind with an electric mixer. Spread 3 teaspoons in each crepe. Fold envelope style.
Arrange in buttered dish. Bake 10 minutes at 350 degrees. Heat all ingredients for sauce together until smooth. Serve over crepes. Serves 4. Email this Recipe:
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