Recipe for Apricot Coconut Squares

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 cup	Sugar
2 cup	Flour
3/4 cup	Butter
1 cup	Coconut, flaked
1 x	Egg
1/4 tsp	Salt
1 tsp	Vanilla

Instructions:

Instructions: Notes: Peka Joe Daniels, Lansford, The Times, PA

Mix together with fork all ingredients, except apricot preserves. Press 3/4 of the batter in the bottom of a 9x13" pan. Spread apricot preserves on top. Spread rest of batter over apricot preserves with fork, letting some of the apricot show through. Bake at 350 for 25-30 minutes until a light golden brown. Cool and cut into squares.

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