Instructions: Place Cornish hens into slow cooker. Mix apricot jam, onion soup mix and Catalina salad dressing together and spoon over hens. Cook on LOW for 8 hours.

This recipe yields 2 to 4 servings.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.