Recipe for Apricot Glaze for Ham 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup apricot preserves
1/2 tbl cider vinegar
1 tbl ground cloves
Instructions:
Instructions: Combine all ingredients; use to coat ham.

Yield: About 2 cups.

NOTES : For a festive occasion, serve this decadent sauce with a platter of grilled or steamed vegetables.

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