Recipe for Apricot-Glazed Chicken 
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Yield:
6
Ingredients:
Amount Ingredient
1 jar Apricot Preserves
1/4 cup Lemon Juice
1 tsp Salt
1 x Clove Garlic, crushed
1/4 cup Brown Sugar
2 tbl Dijon Mustard
Instructions:
Instructions: Combine all ingredients except chicken in blender. Blend until smooth.

Place chicken in a single layer in 8"x12" baking pan. Cover chicken with sauce. Bake, uncovered in a preheated 350 degree oven for 1 hour.

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