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Yield:
106 Servings
Ingredients:
Instructions:
Instructions: Filling #1 Wash apricots. Combine apricots and water; cook until soft, about 1/2 hour, stirring constantly to keep from scorching. Stir in sugar and cornstarch and cook for one minute. Cool. use a teaspoonful of filling for each square.
Makes 8 dozen. Email this Recipe:
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