Recipe for Apricot-Sauced Baked Apples 
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Yield:
4
Ingredients:
Amount Ingredient
4 lrg tart apples
1/2 cup dried apricot halves finely snipped
1 can apricot nectar (5 & 1/2 oz.)
2 tbl brown sugar
Instructions:
Instructions: Core apples; score sides with a fork. Place in a 10 x 6 x 2 inch baking dish. Fill apples with apricots. In a small saucepan, stir together nectar, brown sugar, and allspice. Bring to boiling. Pour over apples. Bake, covered, in 350 degree oven for 30 minutes. Uncover and bake about 30 minutes more or till apples are tender, basting occasionally with nectar mixture.

Serve warm.

Serves 4.

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