Instructions: Place the can of apricots in hot water for about 1 minute. Remove the lid and pour any liquid into a food processor. Remove the bottom of the can, slide the fruit out, and chop into 1-inch pieces.

Place in the food processor with the amaretto and process until smooth, about 1 minute.

Serve at once or transfer to a container and place in the freezer.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.