Recipe for Arabian Squash

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	YELLOW SUMMER SQUASH --
	GRATED
1/4 tsp	SALT
1/2 cup	GRATED CHEDDAR CHEESE
1/3 cup	COTTAGE CHEESE
2 x	EGGS
1/3 cup	DRY BREAD CRUMBS
1 tbl	MINCED PARSLEY
	PEPPER
2 tbl	BUTTER -- MELTED
1/2 x	CLOVE GARLIC, CRUSHED

Instructions:

Instructions: Squeeze water out of squash. combine all ingredients except Parmesan and place in 1qt casserole. Top with cheese and bake, uncovered, at 350 for 1 hour.

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