Recipe for Asian Tuna Steaks

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Orange juice, plus 2 teaspoons, fresh or frozen
1 tbl	Sesame oil, plus 1 teaspoon
1/4 tsp	Sesame seeds
2 tbl	Lite soy sauce
2 tsp	Fresh ginger, grated, or 1 1/4 tsp ground ginger
2 x	Scallions, chopped

Instructions:

Instructions: In a stainless steel bowl or plastic resealable bag, combine first 6 ingredients. Add the tuna and let marinate for 20 minutes. Broil or grill the tuna 6 inches from the heat source for 4-5 minutes per side. Cook until done as desired (some people prefer their tuna more rare than others do).

The recommended wines are: Chardonnay, Sauvignon Blanc, or Riesling.

NOTES :
Prep: 5 min, Marinate: 20 min, Cook: 10 min.

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