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Yield:
1
Ingredients:
Instructions:
Instructions: Wash fresh asparagus and break off ends. Place asparagus in large skillet with water, salt and sugar. Cover and simmer over medium heat for 5 minutes or until crisp-tender. (Or prepare frozen asparagus according to label directions, adding salt and sugar to cooking water.)
To make dressing, combine blue-cheese salad dressing, sour cream and sesame seeds in small bowl. Serve dressing over asparagus. Email this Recipe:
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