Recipe for Augustas Chicken and Dumplings 
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Yield:
1
Ingredients:
Amount Ingredient
1 x chicken fryer, cut up
6 cup water, for boiling chicken
----------------- DUMPLINGS ----------------
2 cup self-rising flour
Instructions:
Instructions: Boil chicken until done, take chicken out and chicken broth add dumplings and cook 10 to 15 minutes .
take 1 cup of broth out to use for left over dumpling to warm up.

Mix together dumpling ingredients androol out on floured board. roll thin, cut and drop into boiling broth. then cool slow for 10 to 15 minutes.

Serve chicken on the side debone and add back in with dumplings.

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