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Yield:
12 Servings
Ingredients:
Instructions:
Instructions: Bring water to a boil in saucepan; add teabags. Steep for 10 minutes; discard tea bags. Combine sugar, orange juice and lemon juice in large glass bowl. Stir in tea; add mint. Let stand for 30 mniutes; discard mint.
Chill until serving time. Email this Recipe:
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