Instructions: Preparation Time: 1:10
This is a heavy dough! Cream sugar, oil, eggs, and vanilla. Sift and add flour, baking powder. Stir in nuts.

Put on a baking sheet in strips about 4 to 5" wide, the length of the baking sheet, and about 3/4" thick. Leave space between strips. Bake at 350 degrees about 20 minutes until firm, but not brown.

Carefully transfer to a cutting board, and cut into 1" slices. Lay the slices, on their sides, on a cookie sheet.

Toast slices in the oven, turning if necessary until brown (about 30 to 35 minutes). Watch carefully.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.