Recipe for Authentic Guacamole

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Yield:

1 cup

Ingredients:

Amount	Ingredient
	The following recipe is probably the most commonly made guacamole in Mexico.
	It is very rich and buttery and is so simple to put together that it can be done
	right at the very last minute. Can be prepared in 45 minutes or less.
2 x	ripe California avocados
3 x	serrano chiles* with seeds, minced, or 1 fresh jalapeno chile with seeds,
	minced (wear rubber gloves)

Instructions:

Instructions: * Available at Mexican markets and some specialty produce markets

Halve and pit avocados. Scoop avocado flesh into a bowl, discarding peel, and mash together with chilies. (Guacamole should be chunky.) Season guacamole with salt and serve immediately.

Makes 1 cup.

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