Recipe for Avocado Crabmeat Salad 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Crabmeat
2 tbl Mayonnaise
3 tbl Pickapepper sauce
1/4 lb Jalapeno cheese -- grated
1/4 lb Cheddar cheese -- grated
8 x Hearts of palm
8 x Artichoke hearts
1 x Basket cherry tomatoes
1 lrg Ripe avocado -- in 1/8s
2 x Hard boiled eggs --
Quartered
----------------- Lettuce with: ----------------
Instructions:
Instructions: Combine all ingredients and mix together. Add a little oil from the artichokes as you mix. Chill and serve on lettuce with lemon slices.

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