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Yield:
1
Ingredients:
Instructions:
Instructions: Place avocado, lemon juice, salt, celery salt, pepper and 1/2 cup sour cream in blender container. Cover and puree until smooth.
Blend in an additional 1/2 cup sour cream. Chill, covered, allowing flavors to blend. Yield: 1 1/2 cups Email this Recipe:
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