Recipe for Avocado and Shells Crab Salad

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Med shells
1 cup	Fresh broccoli flowerets
1/2 cup	Freshly sliced radishes
12 oz	Fresh or canned crab meat
2 x	Avocados, peeled, pitted &
	Diced
1/2 cup	Red bell peppers, thinly
	Sliced
1/2 cup	Yellow bell peppers, thinly
	Sliced
1/4 cup	Sliced green onion
1/4 cup	Chopped parsley
1/2 cup	Vegetable oil
1 tbl	Honey
1 tbl	Fresh lemon juice
1/4 tsp	Garlic powder
2 tbl	Dijon mustard
1 tsp	Seasoned salt

Instructions:

Instructions: Prepare shells according to pack directions except adding broccoli last 4 minutes of cooking; drain. In large bowl, combine first 9 ingredients. In small bowl, blend remaining ingredients; toss with salad. Serve immediately or chill.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Avocado and Roasted Tomatillo Salsa :: Avocado and Shrimp Salad ...