Recipe for Avons Casserole 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 lb Ground meat (beef, pork, sausage or any combination)
1 can (10-oz) onion soup
1 can (10-oz) chicken broth
3/4 cup Raw rice
1/2 cup Water
1/2 cup Onion, chopped
1/2 cup Bell pepper, chopped
1/2 cup Celery, chopped
sm Amount of oil
Salt & pepper to taste
Instructions:
Instructions: Saute meat in a little oil until pink disappears. Grease casserole; put in meat. Saute onions, bell peppers and celery. Mix uncooked rice and other ingredients together and place in casserole; cover. Bake in a 350 degree preheated oven for 45 minutes. Uncover; sprinkle with bread or cracker crumbs and bake until lightly brown, about 20 ninutes.

Serves 8 to 10.

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