Recipe for Baby Kays Shrimp Roumalade 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
1 tbl Parsley, fresh, chopped
1 x Garlic clove, fresh, minced
1 cup Mayonnaise
1 tsp Horseradish (or to taste)
1 tsp Tabasco
6 tbl Lemon juice, (2 lemons)
1 tbl Creole Mustard (up to 2 T)*
72 x Shrimp, fresh, boiled(to 84)
Instructions:
Instructions: *Creole Mustard such as Zatarains brand can be found in well stocked supermarkets and gourmet food stores.

Mix all ingredients except shrimp together and refrigerate. Serve with shrimp.

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