Recipe for Baby Lima Beans with Sour Cream and Paprika

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
2 cup	fresh baby lima beans, (about 2 pounds, unshelled)
	(or one 10-ounce package frozen baby lima beans)
1 tbl	unsalted margarine
1/8 tsp	salt
1/8 tsp	black pepper
3 tbl	sour cream
2 tbl	plain low-fat yogurt
2 tbl	minced parsley

Instructions:

Instructions: 1. In a large saucepan, bring an inch of unsalted water to a boil; add the lima beans and cook, covered, over moderate heat for 12 minutes or until tender. Drain.

2. Stir in the margarine, salt, pepper, sour cream, yogurt, parsley, and paprika.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Baby Lima Beans or Broad Beans with Italian Sausage :: Baby Loin Back Ribs ...