Recipe for Bacon Artichoke Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 oz Artichoke hearts, drained & chopped
1/4 cup Green onions, chopped
8 oz Sour cream
1 cup Grated parmesan cheese
1/2 cup Miracle Whip
1 cup Grated mozzarella
3/4 cup Chopped spinach, drained
1/2 cup Grated sharp cheddar
Instructions:
Instructions: Combine all ingredients and place in greased 9x9 pan. Bake at 375 degrees for 30 minutes or until bubbly. Serve warm with flour tortilla chips. Great with pita bread pieces!

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