Recipe for Bacon-Cheese Dip

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Yield:

Ingredients:

Amount	Ingredient
16 slc	bacon diced, fried,
	and drained
2 pkt	cream cheese - (8 oz ea) softened, cubed
4 cup	shredded cheddar cheese
1 cup	half-and-half
2 tsp	Worcestershire sauce
1 tsp	dried minced onion
1/2 tsp	dry mustard
1/2 tsp	salt

Instructions:

Instructions: Put all ingredients in the crock pot and cook on LOW, stirring occasionally until cheese melts, about 1 hour. Taste and adjust seasonings, add bacon, and keep on low to serve.

Serve with cubed or sliced French bread.

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... Bacon-Cheese Dip :: Bacon-Cheese New Potatoes ...