Recipe for Bacon Cheeseburger Upside-Down Pizza 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
FILLING ----------------
1 lb Lean ground beef
1 med Onion, quartered, sliced
1 med Bell pepper, cut in bite- sized strips
6 slc bacon, crisp cooked and crumbled
1/2 oz Can chunky pizza sauce
3 x Italian plum tomatoes
4 oz Cheddar, 6 slices
----------------- TOPPING ----------------
2 x Eggs
1 cup Milk
1 tbl Oil
1 cup Flour
1/4 tsp Salt
Instructions:
Instructions: 1. Heat oven to 400 degrees. In large saucepan, brown ground beef with onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza sauce. Spoon into ungreased 13x9-inch (3-quart) baking dish. Sprinkle evenly with tomatoes; top with cheese slices.

2. In medium bowl, beat eggs slightly. Add milk and oil; mix well. Lightly spoon flour into measuring cup; level off. Add flour and salt; beat 2 minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon.

3. Bake at 400 degrees for 20 to 30 minutes or until topping is slightly puffed and deep golden brown.

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