Recipe for Bacon Wraps 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt Bacon
16 slc Bread, crust trimmed
1 x (8 oz.) Cream Cheese, Room Temp
3 x Green Onion, Chopped
1 x Clove Garlic, crushed, diced
2 tsp Italian Seasoning, dry
Instructions:
Instructions: Mix cream cheese, onion, garlic, Italian seasoning. Set this aside. Flatten each bread slice with rolling pin. Spread cream cheese mixture on each slice.

Roll each slice jellyroll fashion. Cut into thirds. Cut each bacon slice into thirds. Wrap 1 bread third with 1 bacon third. Secure with toothpick. Bake at 350 degrees until bacon is done.

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