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Yield:
4
Ingredients:
Instructions:
Instructions: COVER potatoes with water in large saucepan. Bring to boil; reduce heat to medium. Cook 20 minutes or until tender. Drain.
MASH potatoes. Add milk, dressing, bacon and garlic powder; beat until fluffy. Season to taste with salt and pepper. Stir in cheese. Makes 4 servings Email this Recipe:
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