Recipe for Bacon and Egg Crumpets 
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Yield:
6
Ingredients:
Amount Ingredient
butter
6 med free range eggs
12 x rashers streaky/back bacon
Instructions:
Instructions: Heat some butter in a pan and fry the eggs.

Grill the bacon until crispy then drain on kitchen paper.

Toast the crumpets and slather with butter. Top with egg and bacon and serve at once.

Serves 6

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