Recipe for Bagels with Crab Spread 
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Yield:
24 srv
Ingredients:
Amount Ingredient
If you dont have mini bagels on hand, spread the crab mixture on crackers.
12 x miniature bagels, split
1 x (8-ounce) container soft-style cream cheese with olives and pimiento
1 tbl chili sauce
1 tsp prepared horseradish
1 x 6-1/(2-ounce) can crabmeat, drained, flaked, and cartilage removed
Instructions:
Instructions: Toast bagels lightly under the broiler for 1 to 2 minutes or until golden brown. Meanwhile, for spread, stir together the cream cheese, chili sauce, and horseradish in a mixing bowl until combined. Stir in crab. Transfer mixture to a serving bowl. Garnish with snipped chives or parsley. Serve crab mixture with toasted bagel halves. 24 srv.

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