Recipe for Baja Soup 
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Yield:
12
Ingredients:
Amount Ingredient
4 cup water
1 cup prepared salsa
1 med onion chopped
2 x garlic cloves crushed
1 med green bell pepper chopped
2 med carrots sliced
1 med celery stalk sliced
2 med red potatoes cut into chunks
1 cup fresh or frozen corn
1 cup shredded cabbage
1 med tomato coarsely chopped
Instructions:
Instructions: In large pot, combine first eight ingredients. Bring to a boil. Cover, reduce heat to medium-low and simmer 30 minutes.

Add corn and cabbage. Cover and simmer 15 minutes. Add tomato and heat through.

Ladle into serving bowls and garnish with cilantro if desired.

This recipe yields 12 servings.

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