Instructions: Peel and core apples. Cut slices of bread into circles about 2 1/2-inches in diameter. Place bread in buttered baking dish. Place an apple on each piece of bread. In well in center of each apple, place 1 teaspoon sugar. Add 1 teaspoon butter on each apple. Bake at 375 degrees for 30 minutes. Serve warm.

Suggested Wine: Chilled Bordeaux Sauternes; chilled sweet Semillon.

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