Instructions: This winter dish compliments game and fowl. Chef Tell served these with Christmas goose. The baking warms the house and fills it with a comforting aroma.

1. RELISH - Combine all ingredients in food processor and blend to a coarse consistency. Let sit for a few minutes and use as needed.

Makes
about 3 cups.

2. BAKED APPLE (1 per serving) - Fill apples with relish. Place on small cookie sheets; sprinkle with sugar and bake in oven at 375 degrees until done. (Approximately 20 minutes).

River Rd., Upper Black Eddy, PA. Specializes in Continental cuisine with German and Caribbean influences.

NOTES : I know its early - but I bet you too have extra cranberries to use up. And the store had so many tempting varieties of apples!

These dont bake long so we could use Jonathons. Im trying it tonight with a hybrid: Jonagold.

The recipe comes from Chef Tell, whos from Pennsylvania - Allentown, where hes featured on TV and has a popular restaurant.

The restaurant is on the Delaware River - and its described as charming as scenic.

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