Recipe for Baked Bananas with Chocolate 
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Yield:
1 servings
Ingredients:
Amount Ingredient
2 sm Bananas, peeled and sliced thin crosswise
2 oz Fine-quality bittersweet chocolate, (not unsweetened), chopped fine
1/4 cup Heavy cream
Instructions:
Instructions: Preheat oven to 425F.

Divide half of the banana slices between two 1-cup ramekins and sprinkle half of chocolate over them. Arrange remaining banana slices over chocolate and top with remaining chocolate.

In a bowl stir together cream and vanilla and pour over mixtures. Bake desserts in middle of oven 10 minutes.

Serves 2.

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