Recipe for Baked Bean Loaf

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 can	Baked beans
1/4 cup	Breadcrumbs
1/2 cup	Ff cheese, grated *
1 x	Onion, chopped
2 tsp	Mixed herbs, (ie., an Italian herb blend)

Instructions:

Instructions: * I have cut this amount in 1/2, and even eliminated it completely. The loaf is so rich it makes little difference at all.

Preheat oven 325F.

Mash beans and breadcrumbs together. Add remaining ingredients to form a stiff dough. Thin with skim milk if necessary. Place in a loaf pan and bake 1 hour.

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