Recipe for Baked Beef Brisket 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
5 lb Brisket
Salt to taste
----------------- SAUCE ----------------
1 cup Ketchup
2 tbl Vinegar
2 tbl Brown sugar
6 dsh Lea & Perrin
4 dsh Soy Sauce
Instructions:
Instructions: In large sheet heavy duty foil, wrap brisket loosely. BAKE 1 hour at 350 . Reduce heat to 300 . BAKE 1 hour. Heat sauce. Pour off excess grease and brush meat with 1/2 warm sauce. BAKE 1 hour. Drain grease. BAKE 1 hour.

Drain and cover with remaining sauce. BAKE 1 hour. Total cooking time - 5 hours.

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