Recipe for Baked Chile Rice 
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Yield:
5 Servings
Ingredients:
Amount Ingredient
3 cup Cooked White Rice
1 cup Sour Cream
1/2 cup Shredded Jack Cheese
1/2 cup Shredded Cheddar Cheese
2 tsp Chile Powder
Instructions:
Instructions: Heat oven to 350F degrees. Mix rice, sour cream, cheeses, chile powder, and chile in an ungreased 2-quart casserole. Bake uncovered for 30 minutes.

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