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Yield:
1 servings
Ingredients:
Instructions:
Instructions: Butter a 9 x 13 pan. Line with foil. Butter again. Mix all ingredients together well. Spread evenly in prepared pan. Bake in very slow over
(250 degrees) for one hour. Do not brown Turn out on board or towel to cool completely. Cut into small squares. This is very rich - but delicious and very pretty on a tray for guests. Email this Recipe:
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