Instructions: Cut corn kernels off the cob and scrape cob with a spoon to collect the remaining juices. Season with salt, pepper and bacon bits and spread in a thin layer over a shallow pan that has been sprayed with cooking oil spray (Pam.)

Bake at 400until heated through.

NOTES : In the original recipe, it calls for bacon drippings as a seasoning, to taste, I substituted cooking spray and bacon bits.

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