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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Clean fish & slit down center. Sprinkle inside w/lemon juice. Salt & pepper and let stand 20 min. Drain & place in baking dish & stuff w/parsley & oregano. Saute onions & garlic lightly 3 min. in olive oil. Pour over fish.
Arrange sliced lemon on top of fish, add water & bake in oven 375F. for 45 50 min. or until fish is tender. Baste occasionally w/pan juice. Email this Recipe:
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