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Yield:
1
Ingredients:
Instructions:
Instructions: Slice goat cheese into 1/2 inch thick rounds.
Mix bread crumbs with herbs and spread on a sheet of waxed paper. Pour 4 tablespoons oil into a shallow bowl. Dip goat cheese into oil to coat completely then into bread crumb mixture. Set on a tray and refrigerate for 1 hour. Pre heat oven to 375. Spread remaining 2 tablespoons olive oil on a baking sheet with sides. Place goat cheese rounds on baking sheet and bake until a golden crust forms about 8 minutes. Turn rounds over and bake another 3 minutes. Serve warm on a bed of dressed salad greens. Email this Recipe:
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