Recipe for Baked Goat Cheese Rounds 
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Yield:
1
Ingredients:
Amount Ingredient
6 oz log fresh white goat cheese
6 tbl extravirgin olive oil
1/2 cup dried bread crumbs
1/2 tsp dried thyme
Instructions:
Instructions: Slice goat cheese into 1/2 inch thick rounds.

Mix bread crumbs with herbs and spread on a sheet of waxed paper.

Pour 4 tablespoons oil into a shallow bowl.

Dip goat cheese into oil to coat completely then into bread crumb mixture.

Set on a tray and refrigerate for 1 hour. Pre heat oven to 375. Spread remaining 2 tablespoons olive oil on a baking sheet with sides.

Place goat cheese rounds on baking sheet and bake until a golden crust forms about 8 minutes.

Turn rounds over and bake another 3 minutes.

Serve warm on a bed of dressed salad greens.

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