Instructions: Steam broccoli, zucchini and carrots until just crisp tender. Do not overcook. Combine olive oil, lemon juice, garlic, wine, and dill and shake well. Place halibut steaks in a large baking dish and sprinkle with salt and pepper. Pour olive oil mixture over steamed vegetable and toss well. Place vegetable over halibut steaks and bake in a 375-degree oven for 12 - 15 minutes or until fish is tender and flaky.

Rosemary Potatoes

6 to 8 red potatoes, sliced
1/4 cup Italian dressing
2 tsp. dried rosemary, crushed
Salt and pepper to taste

Place potatoes in a baking dish and top with Italian dressing. Sprinkle with salt and pepper and rosemary and bake at 350 degrees for 40 - 45 minutes or until potatoes are tender.

Chefs Notes: Use low fat or fat free Italian dressing.

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